Main Menu
Experience the perfect balance of flavor and simplicity. Each dish is crafted with fresh, seasonal ingredients to create a menu that celebrates quality and taste.
From appetizers to desserts, every bite is made to savor.
Explore Our Menu
APPETIZERS • ANTIPASTI
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta
RAW • CRUDO
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TUNA TARTARE 27
Bluefin tuna, crème fraiche, Meyer lemon, crispy pasta chips
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WEST COAST OYSTERS 28 / 52
Kumamoto oysters, Champagne mignonette, cocktail sauce and lemon
(1⁄2 dozen or full dozen) -
TRIO OF CRUDO 36
Hamachi, tuna, salmon, citrus broth, pickled Fresno chile, lemon oil and orange segment
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POLIPO CARPACCIO 26
Octopus, frisée, marinated white beans, Meyer lemon, parsley, heirloom cherry tomato and E.V.O.O.
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta
SALAD • INSALATA
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DONATELLA SALAD 24
Bibb lettuce, arugula, white endive with marinated heirloom tomatoes, roasted pistacchio, shaved red wine Pecorino and pistacchio vinaigrette
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BURRATA TOMATO SALAD 24
Burrata, fresh tomatoes, 10 year aged balsamic, pickled red onion, Taggiasche olive, petite basil, ricotta salata, Calabrian oregano, Maldon salt and E.V.O.O.*
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GRILLED PEARS & GOAT CHEESE SALAD 26
Arugula, brown butter pears, roasted walnuts, truffle goat cheese with Dijon vinaigrette and a truffle honey drizzle
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta
PASTA • PRIMI
*Our Chef recommends
to add Osetra Caviar (add 25)
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RIGATONI NDUJA 33
Yellow Piennolo del Vesuvio tomatoes D.O.P., spicy nduja, white wine and 24-month Parmigiano Reggiano*
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SPAGHETTI ALLE NERANO 31
Zucchini, sharp provolone del Monaco, 24-month Parmigiano Reggiano, garlic E.V.O.O and basil *
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BLACK TRUFFLE CACIO E PEPE 42
Bucatini, pecorino romano, Tellicherry peppercorns, crispy parmesan and freshly shaved black truffle
OUR PASTAS ARE HOMEMADE DAILY FOR AUTHENTIC ITALIAN FLAVORS. BUON APPETITO!
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta
MAIN COURSE • SECONDI
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SKULL ISLAND PRAWNS 59
Coal-grilled giant wild caught prawns, charred lemon vinaigrette and Calabrian chili butter
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VEAL MILANESE 66
Crispy bone-in veal cutlet, arugula, heirloom chery tomato, 24-month Parmigiano Reggiano and aged balsamic
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RIBEYE 79
Coal-grilled Prime ribeye with red wine butter
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FILET MIGNON 72
Coal-grilled Prime filet mignon with red wine butter
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SALMON 42
Coal-seared salmon fillet, shaved fennel, frisée, heirloom tomatoes, Taggiasche olives, mint
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BRANZINO 58
Coal-seared branzino, marinated heirloom tomatoes, zucchini scapece and grilled lemon
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NEW YORK STRIP 76
Coal-grilled NY Strip served with herb butter
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NEW ZEALAND LAMB RACK 76
New Zealand lamb rack served with carrot purée
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta
DESSERT WINES
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta
WINES BY THE GLASS
CHAMPAGNE & SPARKLING
ROSE
RED
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CAFFAGIO SINGLE STATE 18
Chianti Classico, Tuscany, Italy
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BONANZA 19
Cabernet Sauvignon By Caymus, Napa Valley, California
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BYRON NIELSON 19
Pinot Noir, Santa Barbara, California
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ANTIGAL UNO 19
Malbec, Mendoza, Argentina
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I GREPPI GREPPICANTE BOLGHERI 23
Supertuscan, Tuscany, Italy
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TENUTA MARCATI 24
Amarone Della Valpolicella, Veneto, Italy
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RIDOLFI R 28
Brunello Di Montalcino, Tuscany, Italy
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CASA E. DI MIRAFIORE 30
Barolo, Piemonte, Italy
WHITE
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LA VIS 17
Pinot Grigio, Trentino, Italy
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LE FINAGE 21
Chardonnay, Chablis, France
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CAMBRIA 18
Chardonnay, California
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VAVASOUR 17
Sauvignon Blanc, Marlborough, New Zealand
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JUSTIN 19
Sauvignon Blanc, Central Coast, California
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MASTROBERARDINO 19
Greco Di Tufo, Nova Serra Doc, Italy
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VILLA SPARINA 18
Gavi Di Gavi, Piemonte, Italy
CHAMPAGNE / SPARKLING & ROSE WINES
CHAMPAGNE & SPARKLING
ITALIAN
WHITE
RED
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CAFFAGIO SINGLE STATE 72
Chianti Classico, Tuscany, 2021
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MARCHESI ANTINORI 115
Chianti Classico Riserva, Tuscany, 2021
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IL BRUSCIATO ANTINORI 90
Supertuscan, Tuscany,2022
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TIGNANELLO ANTINORI 435
Supertuscan, Tuscany, 2020
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RIDOLFI R 130
Brunello Di Montalcino, Tuscany, 2018
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ANTINORI PIAN DELLE VIGNE 215
Brunello Di Montalcino, Tuscany, 2019
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NICOLIS 138
Amarone Classico Della Valpolicella , Veneto, 2019
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CASA E. DI MIRAFIORE 145
Barolo, Piedmon, 2019
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GIACOMO BORGOGNO 195
Barolo Classico, Piedmont, 2020
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ZACCAGNIN 72
Montepulciano D'abruzzo, 2021
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FEUDI DEL PISCIOTTO 78
Nero D'avola, Sicily, 2020
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TENUTA D'ARCENO 84
Chianti Classico, Tuscany, 2021
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I GREPPI GREPPICANTE BOLGHERI 84
Supertuscan, Tuscany, 2022
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ORNELLAIA TENUTA LE SERRE NUOVE 225
Supertuscan, Tuscany, 2018
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SASSICAIA MARCHESI DELLE INCISA 620
Supertuscan, Tuscany, 2018
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CASANOVA DI NERI 175
Brunello Di Montalcino White Lable, Tuscany, 2019
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TENUTA MARCATI 120
Brunello Di Montalcino White Lable, Tuscany, 2019
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NICOLIS 76
Ripasso Della Valpolicella , Veneto, 2019
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CORDERO DI MONTEZEMOLO MONFALLETTO 170
Barolo, Piedmont, 2020
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PIO CESARE 210
Barolo, Piedmont, 2020
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SAN MARZANO 60 ANNI 88
Primitivo Di Manduria, Puglia, 2018
DOMESTIC
USA
WHITE
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CAMBRIA 68
Chardonnay, Central Coast,California NV
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JFLOWERS 88
Chardonnay, Sonoma County, California / 2020
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FAR NIENTE 145
Chardonnay, Napa Valley, California / 2023
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JUSTIN 73
Sauvignon Blanc, Central Coast, California NV
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ILLUMINATION BY QUINTESSA 125
Sauvignon Blanc, Sonoma County, California / 2023
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ROCHIOLI, SAUVIGNON BLANC 135
Russian River Valley, California / 2023
RED
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BYRON NIELSON 72
Pinot Noir, Santa Barbara, California NV
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BELLE GLOS "LAS ALTURAS" 93
Pinot Noir, North Coast, California / 2021
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GRAND MORAINE 130
Pinot Noir, Yamhill Carlton, Oregon / 2021
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JOSEPH PHELPS FREESTONE 165
Pinot Noir, Sonoma County, California / 2021
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BONANZA 73
Cabernet Sauvignon By Caymus, Napa Valley, California NV
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BRENDEL 95
Cabernet Sauvignon, Napa Valley, California / 2021
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FAUST 120
Cabernet Sauvignon, Napa Valley, California / 2022
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CAYMUS 230
Cabernet Sauvignon, Napa Valley, California / 2022
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NICKEL & NICKEL C.C. RANCH 260
Cabernet Sauvignon, Napa Valley, California / 2021
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EMMOLO 110
Merlot, Napa Valley, California / 2021
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RED SCHOONER VOYAGE 11 94
Malbec By Caymus, California NV
OLD WORLD
EUROPE & ISRAEL
WHITE
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LE FINAGE 105
Chardonnay, Chablis, France / 2022
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ROC DE L'ABBAYE 125
Sancerre, France / 2023
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BOUCHARD PERE & FILS BEAUNE DU CHATEAU 130
Chardonnay, France / 2019
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LOUISE LATOUR POUILLY - FUISSE 110
Burgundy, France / 2022
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PASOS DE LUSCO 75
Albarino, Spain / 2023
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YARDEN GALILEE 88
Chardonnay, Galilee,Israel / 2021
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BERONIA 75
Verdejo, Rueda, Spain / 2023
RED
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FRANCOIS LABET 78
Pinot Noir, Burgundy, France / 2022
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CHATEAU DE MARSANNAY 115
Pinot Noir, Burgundy, France / 2021
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DELAS CHATEAUNEUF DU PAPE 93
Rhone, France / 2020
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CHATEAU DE PEZ 105
Bordeaux, France / 2021
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LES CADRANS DE LASSEGUE 92
St Emilion Grand Cru, France / 2021
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NUMANTHIA 95
Tempranillo, Numanthia, Spain / 2018
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ABADIA RETUERTA SELECCION ESPECIAL 105
Ribera Del Duero, Spain / 2019
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MACAN CLASSICO VEGA SICILIA 138
Tempranillo, Rioja, Spain / 2020
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PINTIA 205
Toro, Spain / 2019
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YARDEN MOUNT 77
Hermon Red, Galilee, Israel / 2022
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DUAS QUINTA 82
Duoro, Portugal / 2022
SOUTH HEMISPHERE
WHITE
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VAVASOUR 68
Sauvignon Blanc, Marlborough, New Zealand NV
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CLOUDY BAY 82
Sauvignon Blanc, Marlborough, New Zealand / 2023
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VERAMONTE 75
Sauvignon Blanc, Casablanca Valley, Chile / 2022
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PULENTA STATE 72
Chardonnay, Mendoza, Argentina / 2021
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RITUAL 72
Chardonnay, Casablanca Valley, Chile / 2019
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MEERLUST 85
Chardonnay, Stellenbosch, South Africa / 2022
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FLEUR DU CAP 70
Sauvignon Blanc, Stellenbosch, South Africa / 2022
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GIANT STEPS 98
Chardonnay, Yarra Valley, Australia / 2021
DESSERT WINES
GLS / BOT
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INNISKILLIN 375ml 30 / 120
Vidal Ice Wine, Niagara Peninsula, Canada / 2022
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CHÂTEAU ROÛMIEU LACOSTE 375ml 24 / 85
Sauternes, Bourdeaux, France / 2022
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SARACCO 375ml 18 / 42
Moscato D' Asti, Piedmont, Italy / 2023
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OREMUS 500ml 25 / 90
Tokaji Late Harvest, Hungary / 2021
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ANSELMI BIANCO CAPITELLI 375ml 26 / 95
Passito, Veneto, Italy / 2020
RED
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ANTIGAL UNO 78
Malbec, Mendoza, Argentina / 2021
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A LISA 90
Malbec, Patagonia, Argentina / 2022
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PRIMUS 86
Cabernet Sauvignon, Maipo Valley, Chile / 2019
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VINA ALMAVIVA EPU 155
Bordeaux Blend, Valle Central, Chile / 2021
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LOVEBLOCK 88
Pinot Noir, Central Otago, New Zealand / 2021
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WAIRAU RIVER 85
Pinot Noir, Marlborough, New Zealand / 2022
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MOLLEYDOOKER THE SCOOTER 110
Merlot, Mclaren Vale, Australia / 2021
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TWO HANDS SEXY BEAST 108
Cabernet Sauvignon, Mclaren Vale, Australia / 2022
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ERNIE ELS 97
Cabernet Sauvignon, Stellenbosch, South Africa / 2017
PORT
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta
CLASSIC COCKTAILS
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APEROL SPRITZ 19
Bittersweet & Bubbly
Aperol, prosecco, soda water -
MARTINI 21
Bright & Dry
Gin Puerto De Indias Black Edition, dry vermouth -
ITALIAN MULE 19
Citrusy & Spicy
Avorza Vodka, Amaretto Disaronno, ginger beer -
COSMOPOLITAN 21
Fruity & Citrusy
Smirnoff Vodka, orange liqueur, lime juice, cranberry juice -
FRENCH 75 19
Zesty & Bubbly
Gin Puerto De Indias Black Edition, simple syrup, lime juice, prosecco -
CAIPIRINHA 19
Sweet & Citrusy
Leblon Cachaca, lime juice, granulated sugar
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WHITE NEGRONI 21
Bitter & Herbal
Gin Puerto de Indias Black Edition, Lillet Blanc, Suze Liqueur -
MANHATTAN 19
Bittersweet & Rich
Four Roses, aromatic bitters, sweet vermouth -
LYCHEE MARTINI 21
Floral & Sweet
Ketel One Peach & Orange, JF Haden’s Lychee, elderflower liqueur, grapefruit juice, lime juice, simple syrup -
ESPRESSO MARTINI 21
Rich & Creamy
Smirnoff Vodka, crème de cacao, JF Haden’s Espresso, espresso -
ITALIAN MOJITO 19
Tropical & Citrusy
Don Q Cristal, limoncello, lime juice, simple syrup, basil, soda water
SPIRITS FREE COCKTAILS / 15
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NOGRONI
Bitter & Herbal
Deeply layered and warming, complexity & calm in every sip Ritual zero-proof aperitivo & gin, hazelnut syrup -
SIN GIN & TONIC
Herbal & Refreshing
Clean and crisp botanical notes with tonic bubbles Ritual proofless gin, tonic water, cucumber, rosemary -
STRAWBERRY CUCUMBER SPRITZER
Sweet & Tangy
Strawberry, cucumber, lime, agave honey
SIGNATURES / 21
Inspired by the ritual of the Italian aperitivo, Donatini reinterprets the classic martini through a modern Donatella lens. Clean, elegant and subtly seductive, it balances freshness with a gentle bitterness that invites slow sips and effortless conversation.
Alb vodka, peach schnapps, fresh lime, agave nectar, Aperol edge, fee foam
Astral tequila, matcha infusion, Italicus, fresh lime, agave honey, fee foam, dried rose
Gin No.3, limoncello, triple sec, fresh lime, basil syrup, cranberry, egg white
Ojo de Tigre mezcal, Amaro del Capo, sweet vermouth, rosemary agave honey
20% SERVICE CHARGE HAS BEEN ADDED TO YOUR BILL.
*Consuming raw, undercooked, or barely cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish-may increase the risk
of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*E.V.O.O.: Extra Virgin Olive Oil.
**D.O.P.: Denominazione d’ Origine Protetta